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How We Got Started

Greek Kitchen Management was formed by two Fraternity brothers at Arizona State University. While undergraduates, Dan and Justin realized the challenges of running a successful meal plan, being engaged in their house, and attending classes.

Trying to balance all these responsibilities are a huge burden on any Greek member. After spending their undergrad years perfecting the meal service at their house, they decided to found GKM and begin offering their expertise to all Greek life.

Greek Kitchen Management is committed to creating a lasting partnership between our staff and your members. Our pledge has always been to meet, on a personal level, any needs a chapter or individual member might have.